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School Chef de Partie Position
2 months ago
We are seeking a skilled and experienced Chef de Partie to join our team at a leading contract catering company in the Dorking area of Surrey.
This is a 5/7 day week, 52 week year position, with a mix of early and late shifts, including approximately 1 in 3 weekends.
Key Responsibilities:
- Work professionally and efficiently in a fast-paced kitchen environment
- Prepare and cook a variety of dishes to a high standard
- Assist in menu planning and food preparation
- Maintain a clean and safe working environment
- Work collaboratively with other kitchen staff to achieve team goals
About the Company:
Blue Arrow - Southampton Perm Hub is a leading contract catering company, providing high-quality food and service to clients across the region.
We offer a competitive salary and a range of benefits to our employees.
