Senior Culinary Manager
24 hours ago
We are looking for an ambitious and forward-thinking Head Chef to join our team in Rochdale. As a critical member of our kitchen team, you will play a key role in shaping the future of our culinary operations.
About the Role:
- Responsibilities:
- Implement and maintain high levels of cleanliness, food safety, and health and safety within the kitchen.
- Maintain food monitoring procedures to facilitate budgetary control and monitor all costs involved in the kitchen.
- Drive sales through menu planning and promotions.
- Create a positive kitchen environment where your team feel welcomed, supported and developed.
About You:
- Previous experience in a similar role in contract catering.
- Strong communication and interpersonal skills with the ability to motivate and inspire a team.
- Excellent knowledge of food management systems, including HACCP, Food Safety, and Natasha's Law.
- Familiarity with stock and waste control procedures.
- Solid understanding of financial management principles, including budgeting and cost control.
Estimated Salary: £35,078 per annum (dependent on experience).
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