Senior Culinary Professional

5 days ago


Henley on Thames, Oxfordshire, United Kingdom AB Talent Full time

Culinary Team Leader Opportunity

We are seeking a highly skilled Sous Chef to lead our culinary team and help drive success in our kitchen. As a key member of our team, you will assist the Head Chef in managing kitchen operations, meet quality and safety standards, and oversee food preparation.

Key Responsibilities:

  • Assist the Head Chef in managing kitchen operations and ensuring timely delivery of meals.
  • Develop and implement efficient food preparation systems.
  • Train and mentor kitchen staff to maintain high culinary standards and efficiency.

Benefits:

  • Estimated salary: £42,000 + 5-7KTRONC + Cash Tips.
  • Paid Overtime and a 48-hour contract.
  • 28 days holiday and Free Meals on Duty.

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