Executive Chef de Partie
4 weeks ago
About the Role
We are seeking a talented and ambitious Chef de Partie to join our team at The Upper Deck Bar & Grill. As a key member of our kitchen team, you will have the opportunity to work alongside our award-winning Head Chef, Jack Bradley, and contribute to our mission to deliver exceptional fine dining experiences.
As a Chef de Partie, you will be responsible for maintaining the highest standards of cleanliness and safety, working closely with our Head Chef to develop new menu ideas, and being part of our journey to achieve Rosette awards.
We offer a competitive hourly pay rate, tips, flexible contracts, and a range of benefits, including 50% off dining for friends and family, free staff meals, and regular team awards nights.
If you are passionate about food, have previous experience in a fast-paced kitchen, and are looking for a challenging and rewarding role, we would love to hear from you.
Key Responsibilities
Learn and produce our menu's to spec
Maintain the highest standards of cleanliness and safety
Work with our Head Chef with Menu Development
Be part of our Rosette Journey
Have previous experience in a face paced kitchen
What We Offer
Competitive hourly pay rate
Tips
Flexible contracts
50% off dining for friends and family
Free staff meals
Regular team awards nights
Paid breaks, holidays, pension, and overtime
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