Culinary Experience Manager
1 day ago
We are currently seeking an ambitious Chef to join our team at Compass UK & Ireland on a part-time basis, contracted to 25 hours per week. As a key member of our culinary team, you will be responsible for preparing and serving exceptional food experiences that delight our clients and customers.
This role offers every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards employees who go beyond the plate.
Please note: This role is contracted to 44 weeks per year.
Main Responsibilities:- Deliver Exceptional Food Experiences: Prepare high-quality, delicious food that consistently exceeds client expectations.
- Menu Development: Oversee and implement menu changes, identifying opportunities to improve our food services.
- Customer Feedback: Listen and act on customer feedback to maintain the highest standards of food quality and service.
- Creative Menu Concepts: Support the creation of new menus and innovative food concepts that drive engagement and loyalty.
- Brand Representation: Represent Compass UK & Ireland and maintain a positive brand image through exceptional service and food quality.
- Kitchen Operations: Monitor inventories, oversee kitchen cleaning responsibilities, and maintain hygiene standards.
We estimate the salary for this position to be around £45,000 - £55,000 per annum, based on market rates and industry standards.
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Culinary Experience Manager
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Executive Culinary Manager
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Culinary Operations Manager
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Culinary Manager
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Executive Culinary Manager
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Executive Culinary Professional
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