Restaurant Management Executive

Job Title:Restaurant Operations ManagerAbout Figo Restaurant:Figo reflects the tradition and modernity of Italian cuisine. Each menu selection has been carefully chosen from regions that have evolved their flavors over centuries.Job Description:Key Responsibilities:Leadership & Team Management:Oversee daily operations and ensure a smooth restaurant...

About the Role:We are looking for a seasoned General Manager to join our team at Figo Restaurant. The successful candidate will have a strong background in restaurant operations, including team leadership, financial management, and customer service.Responsibilities will include overseeing daily operations, ensuring smooth running of the restaurant, and...

The Role:Restaurant ManagerThe Restaurant: Angler - South Place HotelThe Location:3 South Place, London, EC2M 2AFThe Salary:Competitive salaryThe Hours:48 Hours Per WeekWhy work for us:Industry leading pay: We value your expertise and dedication.Dine with style: Enjoy a lavish50% discountat all our restaurants, all day, every day.Exclusive perks: Our teams...

Job Title: Restaurant Operations DirectorKemola Restaurant & Lounge is a leading Nigerian cuisine restaurant seeking an experienced Restaurant Operations Director to lead our front-of-house operations. The ideal candidate will have a proven track record in managing daily restaurant operations, ensuring high standards of service and customer satisfaction.Key...

Job Description:Oita Restaurant, a fast-growing and trendy Japanese dining establishment in Wood Green, is seeking an experienced Restaurant Floor Manager to oversee all Front of House operations. The successful candidate will have a strong background in restaurant management, excellent customer service skills, and the ability to work effectively in a...

About the Job:Figo Restaurant is seeking a highly skilled and experienced General Manager to lead our team in delivering exceptional customer experiences. The successful candidate will have a proven track record of managing all aspects of restaurant operations, including team leadership, financial management, and customer service.Key responsibilities will...

Company Overview:Fallow Restaurant is a pioneering food and beverage company in London, founded by visionary entrepreneurs Will Murray, Jack Croft, and James Robson. The restaurant has garnered critical acclaim and prestigious sustainability awards for its innovative concept and menu offerings. Fallow collaborates with renowned chefs and prioritizes...

Culinary Leadership OpportunityPursue a challenging role as Executive Chef Manager at Restaurant Associates, where you will lead our kitchen team in delivering exceptional culinary experiences. As Head Culinary Director, you will be responsible for developing creative menus using fresh seasonal ingredients and collaborating with management to create bespoke...

About the RoleWe are seeking an exceptional Executive Restaurant Manager to lead our team at The Lobby Restaurant in London. As a key member of our management team, you will be responsible for delivering exceptional guest service, providing friendly and discreet service to all guests, and handling any complaints or inquiries in a courteous and efficient...

Are you an experienced professional looking for a new challenge? Hide Restaurant is recruiting a Restaurant Operations Manager to join our dynamic team. In this role, you'll oversee all aspects of restaurant operations, from floor management to employee relations.We anticipate the annual salary for this position to be around £40,000 - £50,000, based on...

Job Title:Restaurant Operations ManagerAbout the Role:We are seeking a highly experienced Restaurant Operations Manager to join our team at Restaurant Associates. As Deputy General Manager, you will support the General Manager in managing the catering function, taking the operational lead in a high-profile contract in London. Your primary focus will be on...

Overview:Belmond Management Limited is seeking a seasoned Restaurant Manager to lead the culinary team at one of our esteemed establishments. With a focus on delivering exceptional customer service and maintaining high standards, this role requires a professional with extensive experience in restaurant management.Salary Range:$80,000 - $120,000 per year,...

Restaurant Management OpportunityWe are seeking an experienced Restaurant Management Executive to join our team at Paternoster Chop House in St Pauls.The role involves overseeing daily restaurant operations, managing staff, and ensuring exceptional customer service.The estimated salary for this position is £60,000 - £80,000 per annum, depending on...

Restaurant Operations ManagerWe are seeking an experienced Restaurant Operations Manager to join our team at Inko Nito, a contemporary Japanese restaurant in the heart of Soho, London. As a key member of our management team, you will play a vital part in ensuring seamless restaurant operations and delivering outstanding results that align with the growth of...

About Figo Restaurant:We are a traditional Italian restaurant with a modern twist, offering a unique dining experience to our customers. As a General Manager, you will be responsible for leading our team in creating a warm and welcoming atmosphere, where our local community feels right at home.You will oversee all aspects of restaurant operations, including...

Role OverviewWe are seeking a highly skilled Restaurant Operations Manager to join our team at Azumi Restaurant Group. As an Assistant General Manager, you will play a vital part in ensuring seamless restaurant operations.With your leadership and organizational skills, you will support the team in maintaining our impeccable standards and fostering the growth...

Restaurant Associates is seeking an experienced Sous Chef to lead our culinary team at a prime location near Farringdon Station.About the RoleWe are looking for a passionate culinary professional who can assist the Head Chef in managing daily kitchen operations and contribute to delivering exceptional dining experiences.Key Responsibilities:Assist the Head...

Artotel is a world-renowned hospitality group seeking an experienced Executive Restaurant Manager to lead our award-winning restaurant, JOIA, located in the heart of London.The ideal candidate will have a proven track record of managing high-performance restaurant operations, driving sales growth, and developing a strong team culture. As a key member of our...

Job OverviewKOREAN RESTAURANT is seeking a highly skilled Executive Chef to lead our kitchen team. As the head of culinary operations, you will be responsible for creating new recipes, supervising cooks, and ensuring that all dishes meet our high quality standards.Key ResponsibilitiesCreate innovative and delicious Korean-inspired dishesLead and mentor a...

We are seeking a dynamic and experienced Restaurant Manager to lead our front-of-house operations at Kemola Restaurant & Lounge.Key Responsibilities:Oversee daily restaurant operations, ensuring a high standard of service and customer satisfaction.Manage staff scheduling, training, and performance evaluations.Handle customer complaints and feedback promptly...