Executive Pastry Chef Manager
2 days ago
BeBee Professionals seeks an experienced Executive Pastry Chef to join our culinary team in Wrexham, United Kingdom. As a key member of our kitchen staff, you will be responsible for managing pastry operations and ensuring exceptional food quality.
Salary: £45,000 - £60,000 per annumThis is a salaried position offering a competitive salary package, including service charge. Our restaurant group offers opportunities for career advancement and access to ongoing culinary training and development programs.
Job Responsibilities:- Assist the Head Chef in menu planning and food preparation.
- Supervise the kitchen team and ensure smooth operation during service.
- Maintain high standards of food quality, presentation, and hygiene.
- Manage inventory and order supplies as needed.
Requirements include proven experience as a Sous Chef or in a similar role, strong knowledge of food safety regulations, creativity in cooking with fresh ingredients, leadership skills to inspire a team, flexibility to work evenings and weekends, and a Food Hygiene Certificate (Level 2 or higher).
Benefits:- Competitive salary and service charge.
- Career progression opportunities within a growing restaurant group.
- Culinary training and development programs.
- Staff discounts on food and beverages.
- A positive and creative work environment.
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