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Executive Chef
2 months ago
We are seeking a skilled Sous Chef to join our team at Fulham Football Club, providing high-quality meals to our players at the training ground.
Key Responsibilities- Prepare nutritious meals for youth and women's teams, adhering to nutritional guidelines.
- Collaborate with the Head Chef to create seasonal menus that excite and engage our players.
- Assume responsibility for ordering produce in the Head Chef's absence.
- Work closely with the Supervisor to maintain the highest standards of food safety and hygiene.
- Travel with teams in the UK and abroad, adapting to their schedules.
- Support and lead junior members of the kitchen team, covering the First Team Senior Sous Chef role as needed.
To succeed in this role, you will require strong culinary skills, excellent communication, and a flexible approach to working with our teams.
