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Senior Kitchen Coordinator
1 month ago
Job Description:
As a Senior Chef de Partie at SushiSamba, you will be responsible for overseeing the kitchen's daily operations. This includes managing menu planning, inventory, and food preparation. You will also lead and motivate kitchen staff to achieve their best performance and collaborate with other departments to ensure seamless service delivery.
Key Performance Indicators:
- Consistent delivery of high-quality dishes
- Efficient kitchen operations, minimizing waste and maximizing productivity
- Positive staff engagement and retention
- Effective collaboration with other departments
Benefits and Salary:
Our salary range is £50,000 - £65,000 per annum, depending on experience. We also offer a comprehensive benefits package, including health insurance, pension scheme, and opportunities for career growth. With a focus on employee development, you will have access to training programs and mentorship opportunities to help you grow professionally.
Requirements:
- Proven experience in a senior culinary role, preferably in a fast-paced environment
- Strong leadership and team management skills
- Excellent communication and problem-solving abilities
- Degree in Culinary Arts or related field (desirable)