Senior Kitchen Operations Manager

1 week ago


London, Greater London, United Kingdom Compass Group UK & Ireland Full time
Culinary Champion Wanted:
We are seeking a talented Junior Sous Chef to join our dynamic team at the Waterfront Street Kitchen and Bar. This is an excellent opportunity for someone looking to progress their career in a fast-paced culinary environment. The successful candidate will work closely with the Head Chef to deliver exceptional results, manage kitchen operations, and lead by example. Our ideal candidate will possess excellent communication and leadership skills, ability to engage and motivate others, NVQ Level 2/3 in professional cookery or equivalent, and intermediate food hygiene certification. We offer competitive salaries, exciting benefits, and opportunities for professional growth. Estimated salary: £29,000 - £36,000 per annum.

About the Opportunity:
This is a fantastic chance to join one of the UK's leading catering companies, Compass Group UK & Ireland, and be part of a vibrant and exciting sector. We work at some of the greatest venues in the world, delivering legendary experiences in food, drink, and hospitality. Our partnerships include venues such as Wimbledon, Twickenham, Edgbaston, Tottenham Hotspur, Chelsea, Principality Stadium, Scottish Event Campus (SEC) and ExCel London. We believe that sustainably sourced great food and drink, coupled with exceptional service is key to creating legendary experiences. At the core of our work is the belief that doing the right thing for our people and the planet is essential.

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