Kitchen Team Member
1 day ago
We are seeking a skilled Chef de Partie to join our kitchen team at Austin Fraser in Bury St Edmunds. The successful candidate will have a strong background in fresh food preparation and excellent knife skills.
The role involves running a section in the kitchen, ensuring high-quality food is prepared and presented to a high standard. You will be responsible for fridge management, cooking during service, and maintaining exceptional standards throughout.
Key Responsibilities:
• Run a section in the kitchen, cooking fresh food to a high standard.
• Prepare your fridge for service, ensuring all necessary ingredients are ready.
• Maintain a clean and organized workspace, adhering to health and safety guidelines.
Requirements:
A minimum of 1 year's experience as a chef de partie or similar role. Excellent communication and teamwork skills. Ability to work under pressure and maintain a calm demeanor during service.
What We Offer:
• Competitive salary: £31,000 - £36,000 (dependent on experience).
• Service charge: approximately £2,000 per annum paid monthly.
• Opportunities for professional growth and development within the company.
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