Executive Chef Assistant
2 weeks ago
About Our Boutique Hotel
We are a multi-award-winning 5-star hotel nestled in the stunning forest landscape, offering an exceptional guest experience that blends comfort, elegance, and innovation.
Our Green House dining space provides a unique escape for guests to immerse themselves in nature and indulgence. We have redefined hospitality with our fun dining approach, focusing on seasonal, locally sourced British cuisine with an Italian twist.
What We're Looking For
- A creative and driven individual with a passion for seasonal ingredients.
- Experience in high-quality kitchens, ideally with a background in British or Italian cuisine.
- A natural leader who can support and motivate the kitchen brigade.
- Commitment to upholding our high standards while contributing your own flair to the menu.
- Possessing a strong interest in sustainability and local sourcing.
Your Key Responsibilities
- Assisting in menu development and creating dishes that excite and delight.
- Supervising the kitchen team in the Head Chef's absence.
- Ensuring all food is prepared to the highest standard in line with our ethos.
- Working with the freshest ingredients, including those sourced from our own Green House and local suppliers.
- Maintaining a positive, supportive kitchen culture in keeping with the relaxed yet professional vibe of the hotel.
Why Join Us?
- A supportive and inspiring team environment.
- Opportunities for career progression and development.
- A competitive salary of around £45,000 - £55,000 per annum, depending on experience.
- The chance to work in one of the UK's most beautiful settings, surrounded by nature.
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