Fine Dining Pub Chef
7 days ago
A competitive salary of up to £28,000 per annum and generous staff tips approximately £4,000 to £5,000 per year make this a lucrative opportunity for an ambitious chef.
This prestigious country pub and award-winning restaurant in South West Oxfordshire seeks a skilled and enthusiastic Chef de Partie to join its highly motivated team.
The ideal candidate will have previous experience working with fresh ingredients and be eager to develop their skills further under the guidance of a Michelin-trained head chef. The ability to work effectively as part of a close-knit team is essential.
Key Responsibilities:
- Preparation and cooking of high-quality dishes to meet exacting standards.
- Maintaining a clean and organized kitchen environment.
- Working collaboratively with colleagues to deliver exceptional customer service.
Requirements:
- Previous experience in a similar role.
- Ability to live in the local area and possess reliable transportation.
What We Offer:
- A competitive base salary of up to £28,000 per annum.
- Generous staff tips of approximately £4,000 to £5,000 per year.
- Meals on duty.
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