Executive Chef and Operations Manager
3 weeks ago
At The Menu Partners Ltd, we are seeking a highly skilled and experienced General Manager to join our team at Burghley House in Stamford.
About the Role
We are looking for a passionate and creative individual who shares our commitment to delivering exceptional food quality and service. As a General Manager, you will be responsible for ensuring the delivery of our expectations in food quality and service, as well as being the guardian of financial controls, compliance, and operational excellence across all catering functions within the location.
Key Responsibilities
- Ensure the delivery of our expectations in food quality and service
- Be the guardian of financial controls, compliance, and operational excellence
- Clear and efficient communication with clients and project stakeholders
- Manage our exceptional team at Burghley House
- Ensure quality and consistency in line with our company guidelines
- Manage staffing rotas, hours, holidays, lieu days, and cover using the Fourth hospitality system
- Control and minimise site-specific associated costs
Requirements
- Passionate about great food and service with exceptional attention to detail
- Be inspired and creative, with a real forward-thinking approach
- Able to work under pressure within a busy environment
- Great leadership skills, leading by example
- Financially competent
- An event professional with previous experience within a similar leadership role
Benefits
- 25 days (plus bank holidays) holiday per annum
- An employer contribution pension
- A life assurance scheme
- Various internal and external training to ensure we remain industry leading
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