Executive Chef
3 weeks ago
You'll be part of a dynamic team, working from our flexible all-day menu to deliver exceptional food experiences to our customers. As a key member of our kitchen team, you'll be responsible for preparing dishes to the highest standards, in a clean and safe environment, and following the lead of your Head Chef to ensure seamless service.
The benefits of working with us include:
- Tips shared equally across the team, based on hours worked
- Paid breaks
- Staff food on every shift, regardless of hours worked
- 50% discount on food in all of our brands from day one
- 28 days holiday (inclusive of Bank Holidays) pro rata
- Competitions and incentives
- Christmas and Boxing Day off
- The best staff party - Loungefest
- Emotional and practical support via the Licenced Trade Charity
- Power over your pay with Wagestream
- Company pension scheme
- Long service awards
- Great opportunity for personal development and career progression in a fast-growing business
What we're looking for:
- Previous kitchen experience, ideally as a Commis Chef or Kitchen Porter
- Driven and relentless, with a positive can-do attitude
- Good communication skills and a team player
- Self-motivated to work at pace, with limited supervision
- Strong knowledge of best practice when it comes to allergens, kitchen essentials, and food safety
If you're passionate about delivering exceptional food experiences and want to join a dynamic team, we'd love to hear from you.
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