Head of Kitchen Operations
3 days ago
COREcruitment International is partnering with a gastro pub in Oxfordshire to recruit an experienced Sous Chef.
Job OverviewWe are seeking a highly skilled Sous Chef to join our kitchen team and contribute to the success of our menu.
- The ideal candidate will have a strong background in culinary arts and a passion for sustainability.
- A proven ability to work well under pressure and maintain a calm demeanor is essential.
Salary: £37,000 - £41,000 per annum (dependent on experience).
Key Responsibilities- To assist the Head Chef in refining menus and improving kitchen efficiency.
- To maintain a high level of food quality and presentation.
- To supervise junior staff members and provide guidance and support when needed.
Our client is a gastro pub offering a unique dining experience with bold, evolving menus and a commitment to quality fresh food.
Requirements- Proven track record as a Sous Chef or Chef De Partie in a similar environment.
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