Executive Culinary Specialist

2 days ago


Sutton Coldfield, Birmingham, United Kingdom Compass UK & Ireland Full time

We are currently seeking an ambitious Executive Culinary Specialist to help us create exceptional food experiences for our clients on a full-time basis. The successful candidate will be responsible for preparing and serving high-quality food that delights our clients and customers, all within the market-leading food service company in the UK.

Key Responsibilities:
  • Preparing delicious, high-quality food that meets our clients' expectations
  • Overseeing and implementing menu changes to ensure consistency and quality
  • Identifying opportunities to improve our food services and suggesting innovative solutions
  • Listening and acting on customer feedback to consistently improve our food services
  • Supporting with the creation of new menus and creative food concepts that align with our brand image
  • Representing our company and maintaining a positive brand image in the culinary industry
  • Monitoring inventories to keep our kitchens well-stocked and efficiently managed
  • Ensuring kitchen cleanliness and hygiene standards are maintained at all times
Our Ideal Candidate:
  • Will have a passion for great-tasting food and exceptional customer service
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent qualification
  • Have experience supervising a team and managing kitchen operations
  • Be able to work flexibly and adapt to changing situations in the kitchen
  • Hold a Food Hygiene certificate and maintain good knowledge of food safety regulations

The estimated salary for this role is around £38,000 - £45,000 per annum, depending on experience. As a valued member of our team, you will receive competitive benefits and opportunities for career development and growth.



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