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Weekend Breakfast Chef de Partie
1 month ago
At Kimpton Fitzroy London, we are seeking a skilled Weekend Breakfast Chef de Partie to join our luxury hotel team. As a key member of our culinary team, you will be responsible for delivering exceptional breakfast service to our guests.
Key Responsibilities:
* Oversee breakfast service, ensuring high-quality dishes are prepared and presented to our guests
* Collaborate with our culinary team to devise new menus and prepare healthy, balanced meals using seasonal produce
* Maintain food safety standards, manage stock levels, and cater to dietary needs
Requirements:
* 2 years' experience as a Commis Chef in a 4/5* hotel or restaurant
* City & Guilds 706/1 or NVQ equivalent
* Ability to work independently and as part of a team
What We Offer:
* Competitive hourly rate of £16.25
* 28 days' holiday per year, increasing to 33 days after further service
* Company sick pay and life insurance
* Opportunities for career growth and development
* Subsidised childcare support
* Discounts on hotel stays and dining
About Us:
Kimpton Fitzroy London is a luxury hotel that offers a unique blend of contemporary style and heartfelt human connections. We are part of the IHG Hotels & Resorts family, with a portfolio of 17 brands worldwide. Our hotel is committed to providing exceptional service and creating memorable experiences for our guests.
Why Join Us?
* Be part of a dynamic and supportive team
* Develop your skills and career in a luxury hotel environment
* Enjoy a range of benefits and perks
Apply Now:
If you are a motivated and experienced Weekend Breakfast Chef de Partie looking for a new challenge, please apply now. We look forward to hearing from you.
About Kimpton Hotels & Restaurants:
Kimpton Hotels & Restaurants crafts unique destinations that kindle heartfelt human connections. Our bespoke spaces blend spirit, style, and delight to create an addictive culture of refined irreverence where locals, visitors, and colleagues seamlessly connect.