Culinary Innovator

1 week ago

Hailsham, East Sussex, United Kingdom Crieff Hydro Limited Full time

We’re seeking an exceptional Culinary Innovator to lead our kitchen team in delivering exceptional fine dining experiences. As Head Chef, you'll oversee the running of our kitchen, bringing your individuality, flair, and innovation to create outstanding food on a daily basis.

  • Development and Career Progression - We're committed to developing our people and will provide training opportunities to help you progress your career.
  • Great Benefits - Enjoy a pension, leisure membership, and discounts on food and hotel stays across all our hotels in Scotland.
  • Live-in Accommodation - With bills included, in one of the world's most stunning locations.
  • Uniform and Transport - We provide regular transport for our team members who work shifts, and a full uniform will be provided.

The Kingshouse Hotel is a unique blend of landmark hotel and adventurer's bunkhouse, situated in Glencoe and on Scotland's West Highland Way. Our estate-to-plate ethos ensures that our restaurant and bar menus are inspired by our location and Scotland's abundant land and sea larder, guaranteeing an exceptional experience for our guests.

  • Executive Chef

    7 days ago

    Hailsham, East Sussex, United Kingdom Holroyd Howe Full time

    Job DescriptionAt Holroyd Howe, we are seeking a highly skilled Chef de Partie to join our dynamic kitchen team. As a key member of our culinary brigade, you will play a vital role in delivering exceptional dining experiences to our clients.Key Responsibilities:Assist the Head Chef in planning, preparing, and cooking menu items to ensure consistency and...