Kitchen Team Member Opportunity
3 weeks ago
About the Role
We are looking for a talented Chef de partie to join our team at Blue Arrow - Southampton Perm Hub. This is an excellent opportunity to work in a dynamic kitchen environment, where you will be responsible for delivering exceptional results.
Key Details
The successful candidate will receive a salary of £27,000 per annum, paid overtime included. You will enjoy a great work-life balance, with Monday to Friday working hours, plus 1 Saturday in 3, and a day off in the week.
Responsibilities
Your main responsibilities will include:
- Preparing, cooking, and presenting food to agreed standards
- Working alongside our experienced kitchen team to provide a high-quality catering service
- Assisting with food preparation and maintaining kitchen cleanliness
- Adhering to high standards of hygiene
Requirements
To excel in this role, you will need:
- A strong understanding of produce and ingredients
- Experience in various kitchen environments and cuisines
- Knowledge of food production methods
- A positive and approachable manner
Essential Skills
The ideal candidate will have:
- Experience working in a similar environment
- The ability to follow instructions
- High standards of hygiene
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