Executive Pastry Team Member Role

Culinary excellence requires attention to detail and a passion for pastry. We are looking for a skilled Pastry Chef de Partie to execute and oversee the preparation of a variety of pastries and desserts at Bacchanalia.Maintaining high-quality culinary standards, collaborating with the culinary team, and mentoring junior staff are essential responsibilities...

Role OverviewWe are seeking an experienced Pastry Chef to lead our Pastry Kitchen team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for ensuring the highest quality of baked products, managing food and stock rotation, and working flexible shifts up to 48 hours a week.This is...

Bacchanalia, a culinary haven in the heart of Mayfair, is renowned for its avant-garde approach to gastronomy and commitment to excellence. Our elegant ambiance and curated experience are inspired by ancient Greco-Roman feasts, transporting our guests to a world of sophistication.We seek a skilled Pastry Chef de Partie to join our esteemed kitchen team. As a...

Job DescriptionWe are seeking an experienced Boulanger Pâtissier to join our team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for ensuring the highest quality of baked products, managing food and stock rotation, and working flexible shifts up to 48 hours a week.This is an...

We are committed to providing our guests with an exceptional dining experience, and we rely on talented individuals like you to make it happen.As a Pastry Chef de Partie at Ottolenghi Chelsea, your primary responsibility will be to work alongside our skilled pastry team to prepare and execute a diverse range of pastries, desserts, and other sweet treats.Key...

Job SummaryWe are seeking a highly skilled Pastry Chef to join our team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for leading our Pastry Kitchen team and ensuring the highest quality of baked products.This is an exciting opportunity for a talented pastry professional to...

About Galvin La ChapelleWe are a multi-award-winning restaurant known for our polished French cuisine, friendly and attentive service, and stunning decor.As a member of our pastry team, you will be part of a dynamic and creative environment that encourages innovation and excellence.Our pastry chef de partie will have the opportunity to work on a variety of...

Coya Restaurant & Pisco Bar is a leading luxury lifestyle group with multiple locations worldwide. We are seeking a highly skilled Pastry Chef to join our team in London, responsible for creating visually stunning desserts that exceed our customers' expectations.The estimated salary for this role is £40,000 - £55,000 per year, based on industry standards...

The Peninsula London is seeking a highly skilled and creative Head Baker to join our team of talented pastry professionals. As a key member of our culinary team, this role will be responsible for planning, leading, and coordinating the overall production of the Bakery Kitchen, while managing and coaching a team of bakers.Key Responsibilities:Promote The...

Senior Pastry Team MemberThe EmoryWe are seeking a talented Senior Pastry Team Member to join our team at The Emory. This is an excellent opportunity for a skilled pastry chef to work with a renowned brand, creating innovative and delicious pastries and desserts.With its stunning glass facade and breathtaking views of Hyde Park, The Emory is a world-class...

Senior Pastry Team MemberWe are seeking a highly skilled Senior Pastry Team Member to join our team at Hyatt Regency London Blackfriars. As a Senior Pastry Team Member, you will be responsible for assisting the pastry chef in managing daily operations of the pastry kitchen and providing guidance to junior team members.The ideal candidate will have prior...

Pastry ExecutiveThe Emory seeks a talented and dedicated Pastry Executive to spearhead the development of our pastry team. This is an exciting opportunity for an individual with exceptional leadership skills to join our culinary team at The Emory.A competitive salary of £30,000 - £35,000 per annum is offered for this challenging role. In addition to your...

Join the Culinary Elite at Il GattopardoPursuing a career as an Executive Pastry Specialist, you'll be part of our exceptional culinary team in the heart of London. Your passion for creating exquisite desserts and pastries will thrive in this dynamic environment.The ideal candidate possesses previous experience as a Pastry Chef de Partie or similar role in a...

Four Seasons Hotel London at Tower Bridge is a world-renowned hotel with a culinary reputation for excellence.We are seeking a Senior Pastry Executive to join our team in the heart of London. The estimated annual salary for this position is £42,000-£60,000.Job Description:The Senior Pastry Executive will be an integral part of our pastry kitchen,...

Job Title: Executive Pastry DirectorAbout the Role:We are seeking an experienced Executive Pastry Director to lead our pastry function in a new 150-cover restaurant opening in East London. As a key member of our team, you will be responsible for creating classic British/European desserts while ensuring seamless operations.About You:We are looking for a...

Job Title: Pastry ExecutiveWe are seeking a highly skilled and experienced Pastry Executive to join our team at H & C Solutions. The successful candidate will be responsible for producing exquisite British dishes in one of London's most prestigious private members' clubs.Key Responsibilities:To create visually stunning desserts that meet the high standards...

Job Title:Executive Pastry ConfectionerAbout the Role:We are seeking an experienced Executive Pastry Confectioner to join our team at The Delaunay. As a key member of our pastry department, you will be responsible for preparing and serving classic European patisserie, as well as overseeing a designated pastry station and training junior staff.Key...

As a Pastry Chef de Partie at Bacchanalia, you will be part of a cohesive culinary team dedicated to delivering unparalleled hospitality. The key responsibilities include executing dessert offerings, maintaining inventory, and training junior staff.The requirements for this position include strong understanding of various pastry and dessert techniques,...

About the RoleWe are looking for an experienced Pastry Chef de Partie to join our successful kitchen team. As a key member of our brigade, you will be responsible for preparing high-quality dishes, maintaining a clean and organized workspace, and contributing to our commitment to exceptional customer service.Key ResponsibilitiesFood preparation and...

Role Summary:Create high-quality pastries in a dynamic kitchen environment as part of a global catering team. Key responsibilities include ensuring the smooth running of the pastry section and supporting other catering points.Key Responsibilities:Ensure the efficient operation of assigned pastry section and provide support to other Searcy catering...