Executive Chef Assistant

2 weeks ago

Newport, Newport, United Kingdom Aimbridge Hospitality Full time

About Aimbridge Hospitality

Aimbridge Hospitality EMEA is a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriott, and IHG as well as small independent hotels and everything in between.

What We Offer

  • Hotel discounts portfolio-wide – Staff rates and up to 50% discount on food & beverage and spa.
  • Wagestream – Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing.
  • 24/7 access to our employee assistance programme.
  • Career and lifestyle breaks – Allowing you to take time off for key life events.
  • Volunteer days – Up to two days per year to support a charity of your choice.
  • Company sick pay – Giving you peace of mind when you need it the most.
  • Minimum of 30 days holiday.
  • Staff meals on duty.
  • Starting salary above national minimum wage.
  • Flexible working opportunities.

About the Role

As a member of our kitchen team, you will be working with our established kitchen team to ensure the best service possible is delivered to our guests daily. Our kitchen team is the magic behind each delicious dish we serve our guests. They are passionate about all things food and take great pride in each dish they prepare.

Based in the Mercure Newport, you will be part of a team of passionate people who know that being the best doesn't always mean working around the clock.

What We Need from You

To be successful in this role, you will be passionate about providing an exceptional guest experience and living through our brand standards. Experience working within a branded or hotel kitchen environment at supervisory level is essential. Culinary expertise and menu development skills are required for this vacancy, along with good organisation and time management.

At Aimbridge, we believe personality is key, so it goes without saying that you will have bags of personality and a real flair for hospitality.

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