Executive Culinary Director
4 weeks ago
As Executive Culinary Director at Harvester, you will be responsible for leading the kitchen team to create a high-quality dining experience. With an estimated salary of £45,000 - £60,000 per annum, this role involves managing all aspects of the kitchen and ensuring that every dish meets the highest standards.
The company's commitment to providing feel-good dining experiences makes it a great fit for someone who is passionate about food and customer satisfaction. In this role, you will be inspiring your team and instilling a passion for excellence in everything they do.
- Manage kitchen staff and operations
- Develop and implement menus
- Maintain high standards of quality and presentation
In addition to a competitive salary, benefits include opportunities for career growth and professional development. If you are a motivated and experienced culinary leader looking for a new challenge, this could be the perfect opportunity for you.
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Executive Chef Position
4 weeks ago
Hendre, United Kingdom Harvester Full timeJob Title: Senior Culinary LeadJob Summary: We are looking for an experienced Senior Culinary Lead to join our team at the Old Mill - Harvester. As a Senior Culinary Lead, you will be responsible for leading the kitchen team and ensuring that all food served meets the highest standards.Key Responsibilities:Lead and motivate the kitchen teamManage all aspects...
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Senior Culinary Lead
4 weeks ago
Hendre, United Kingdom Harvester Full timeAbout the Role: The Old Mill - Harvester is seeking an experienced Executive Chef to join our team. In this role, you will be responsible for leading the kitchen team and ensuring that all food served meets the highest standards.Key Responsibilities:Manage all aspects of the kitchenLead and motivate the kitchen teamDevelop and implement new menu...