Executive Chef

7 days ago


Edinburgh, Edinburgh, United Kingdom Struan Lodge Care Home Full time
Struan Lodge Care Home

We are seeking an exceptional Executive Chef to join our team at Struan Lodge Care Home.

The successful candidate will be responsible for preparing and serving high-quality, well-balanced meals that meet the dietary needs and preferences of our residents.

This is a fantastic opportunity to make a real difference in the lives of our residents by crafting meals that provide comfort, nourishment, and joy.

Key Responsibilities:

  • Meal Preparation: Prepare, cook, and serve both hot and cold meals, ensuring they meet the dietary needs and preferences of our residents.
  • Menu Planning: Work closely with the Head Chef to plan menus that provide a balanced, nutritious diet, making the most of fresh, available ingredients.
  • Kitchen Management: Take charge of day-to-day kitchen management, organizing and controlling food production within budget while maintaining high standards of cleanliness and hygiene.
  • Record Keeping: Maintain accurate records of food supplies and monitor freezer and fridge temperatures to ensure food safety and quality.
  • Stock Management: Ensure proper stock rotation, assist in ordering supplies, check deliveries, and conduct stock valuations as needed.
  • Health & Safety: Uphold statutory Health & Safety standards in the kitchen and dining areas, ensuring a safe and hygienic environment.
  • Cleaning & Maintenance: Ensure all crockery and equipment are cleaned and stored properly and oversee the overall cleanliness of the kitchen and dining areas.

Requirements:

  • Culinary Qualifications: City & Guilds 706

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