Senior Kitchen Operations Manager

1 week ago


Guildford, Surrey, United Kingdom Aramark Full time

Aramark seeks a talented Sous Chef to lead our kitchen team at ATC Alexander Barracks in Pirbright, Surrey. With a competitive annual salary of £29,115.32 and a range of benefits, this is an excellent opportunity for career growth.

Job Overview

As a key member of our culinary team, you will be responsible for overseeing the production of high-quality meals, managing inventory and supplies, and ensuring exceptional customer service. This is a full-time position, 37.5 hours per week, with alternate weekends off.

Key Responsibilities
  • Lead shifts and guide your team to deliver outstanding results
  • Manage the preparation and presentation of up to 1000 meals at a time
  • Coordinate with colleagues to maintain a smooth kitchen operation
  • Optimize tasks and resource allocation to minimize wastage and maximize efficiency
  • Produce food that meets recipe standards
  • Place orders and monitor stock levels to prevent shortages
  • Perform opening and closing checklists to ensure accuracy and compliance
  • Develop and train new team members to improve performance
Requirements
  • Prior experience as a Sous Chef or equivalent role
  • Dedication to delivering exceptional food and service
  • Flexibility to adapt to changing priorities and duties
  • Eligibility to work in the UK, with a CTC Security check required
  • A driving license is desirable but not essential

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