About the Role:

We are seeking an experienced Culinary Specialist to join our team at Compass UK & Ireland, working 25 hours per week. As a key member of our culinary team, you will be responsible for preparing and serving high-quality meals to our discerning clients.

Key Responsibilities:

• Prepare and cook approximately 30 meals per evening, meeting the expectations of our clients.
• Contribute to creating exceptional food experiences that truly brighten our clients' days.
• Collaborate with colleagues to maintain the highest standards of food quality and presentation.

Skill Requirements:

• Possess strong culinary skills, including cooking techniques and kitchen management.
• Have excellent communication and teamwork skills, ensuring seamless collaboration with colleagues.

Working Conditions:

• Part-time role, contracted to 25 hours per week.
• Work within a market-leading food service company in the UK.

Salary: £18,750 per annum (dependent on experience).