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Head Culinary Specialist

2 months ago

Swindon, United Kingdom Pertemps Network Catering Full time

Pertemps Network Catering is seeking a highly skilled and experienced Chef to join their team at their venue in Swindon.



As a leading children's activity centre, the successful candidate will be responsible for providing a healthy variety of meals for all guests, while ensuring all health and safety and food hygiene standards are met.



Key Responsibilities:

  • Develop and implement menus in collaboration with the Head Chef.
  • Prepare and cook meals from fresh produce, adhering to high culinary standards.
  • Manage kitchen operations, including inventory management and staff supervision.



Ideal Candidate:

  • Proven experience in a senior chef role, with a strong background in mass catering.
  • Excellent culinary skills, with a passion for cooking from fresh produce.
  • Strong leadership and communication skills, with the ability to work effectively in a team environment.
  • Experience in implementing health and safety protocols and ensuring compliance with food hygiene regulations.



Job Details:

  • Job Type: Full-time Permanent
  • Salary: £26,015.11 (Live-in) or £ (Live-off)
  • Working Hours: 40 hours per week