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Executive Chef
2 months ago
Job Summary: We are seeking an experienced Head Chef to lead our culinary team and deliver exceptional dining experiences to our guests.
Key Responsibilities:
- Develop and implement menus that showcase our hotel's culinary expertise
- Lead a team of chefs to ensure seamless kitchen operations and high-quality food presentation
- Manage kitchen inventory, ordering, and stock control to minimize waste and optimize efficiency
- Collaborate with the restaurant team to deliver exceptional customer service and satisfaction
- Ensure compliance with health and safety regulations, company standards, and legal requirements
Requirements:
- Proven experience as a Head Chef in a similar environment, with a minimum of 1 Rosette standard
- Strong leadership and team management skills
- Excellent culinary skills, with a focus on creativity, presentation, and flavor
- Ability to work under pressure and maintain high standards in a fast-paced environment
- Strong communication and interpersonal skills
About Us: DDH Recruitment Ltd is a leading recruitment agency specializing in hospitality and catering roles. We are committed to providing exceptional service and support to our clients and candidates.