
Hospitality Services Director
17 hours ago
Job Summary
">We're recruiting an experienced Hospitality Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for CH&CO on a full-time basis, contracted to 40 hours per week.
">About the Job
">As a Hospitality Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
">Responsibilities
">• Preparing delicious food to the highest standards
• Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
• Overseeing the efficiency of all in-unit catering operations, including managing inventories, monitoring budgets, and implementing action plans
• Representing Compass Group UK&I and maintaining a positive brand image
Requirements
">We are looking for someone with a minimum of two years of catering experience, holding an NVQ Level 1 & 2 or City & Guilds 706/1 and 2, and a Basic Food Hygiene certificate. You should also demonstrate brilliant financial acumen and be passionate about great-tasting food and exceptional customer service.
">Benefits and Salary
">You will enjoy a range of benefits, including great operational training and development, life assurance scheme, personal development and training opportunities, and access to some great high street discount vouchers. The estimated salary for this position is around £35,000-£45,000 per annum, depending on experience.
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Hospitality Service Director
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Hospitality Services Director
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Woking, Surrey, United Kingdom Compass Group UK & Ireland Full timeIntroduction">We are recruiting an experienced Hospitality Manager to lead our culinary and catering teams in delivering exceptional food experiences. This is a full-time position, contracted to 40 hours per week.">Key Responsibilities">As a Hospitality Manager, you will be responsible for:">">Preparing delicious food to the highest standards">Supervising...
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