Executive Chef De Partie Mediterranean Specialties
3 days ago
About the Role
This Executive Chef De Partie Mediterranean Specialties role offers a unique opportunity to join a Fine Dining restaurant in the heart of Grantham. Prepare authentic Mediterranean dishes and specialties while managing kitchen operations and training junior staff.
Responsibilities
- Prepare complex Mediterranean dishes and specialties
- Manage kitchen operations and supervise junior staff
- Train and develop junior kitchen staff
Requirements
- Eligibility to live and work in the UK
- Minimum 3 years' experience in Mediterranean cuisine preparation and escalation roles
- Relevant Health & Safety credentials and knowledge of HACCP protocols
- Creative energy and passion for delivering culinary excellence
Salary and Benefits
A competitive salary, benefits package, and opportunity for long-term stability are offered. An estimated £35,000 gross OTE salary package is included, along with 28 days paid holiday (pro rata), incentives, employer workplace pension, employee care and wellbeing support.
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