Executive Kitchen Manager
3 weeks ago
Executive Kitchen Manager - Expanding Casual Dining Brand - Salary 40k + Bonus - Amazing Company Benefits - Fantastic Career Progression - Overtime Paid
Our executive kitchen managers play a pivotal role in the success of the business. Working closely with the HC's to manage each venue. The ideal candidate would be a current senior, sous, or junior sous chef in a quality branded operation or restaurant.
Responsibilities include:
- Assisting in managing kitchen operations.
- Ensuring food quality and presentation standards.
- Training and supervising kitchen staff.
- Maintaining inventory and ordering supplies.
We look forward to your application
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