Hotel Executive Chef Leader
1 week ago
Brownsword Hotels is a quintessentially English inn and adjoining mill, offering a relaxed yet professional environment to work in. We provide free parking spaces for our team.
We pay our team service charge each month, which all goes into one pot and is then shared amongst all the team at the hotel – every penny received is paid out to the team. Service charge can be in the region of £285 a month (£3,400 per year) over and above base pay, for a full-time employee.
Salary Information:The estimated salary for this role is between £35,000 - £45,000 per annum, depending on experience.
Job Description:- Maintaining up-to-date allergen training.
- Ensuring the kitchen remains clean and hygienic.
- Labelling food accurately to prevent waste and ensure freshness.
- Managing the kitchen effectively.
You will be responsible for running a busy kitchen, managing staff, and ensuring high-quality food production.
Benefits:- Competitive pay – We offer a competitive rate of pay, regardless of age, plus service charge and tips.
- A range of retail and hospitality perks through our Perkbox platform.
- Excellent discounts across our family of hotels – 25% off food & beverage in our hotels, plus a staff rate of £25 B&B per person across the group, with special rates for friends and family.
- An externally run confidential helpline for support as part of our Employee Assistance Programme.
- Lots of opportunities to progress and move up – we have made hundreds of internal promotions, including to General Manager level.
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