Dining Room Manager
2 days ago
We are looking for an experienced Head Cook to lead our kitchen team at St Josephs. This exciting opportunity offers a competitive salary and the chance to make a real difference in the lives of our residents.
The ideal candidate will have a strong background in culinary management, excellent leadership skills, and a passion for delivering exceptional results. Key responsibilities include:
- Developing seasonal menus that cater to diverse dietary needs
- Leading kitchen staff to ensure efficient operations and high-quality food
- Maintaining a clean and safe kitchen environment
- Coordinating with other departments to deliver seamless service
Benefits:
- Competitive salary: £14.00 per hour
- Permanent/Full-time contract
- 40 hours (alternate weekends)
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