Pastry Chef
1 month ago
We are seeking a highly skilled and passionate Pastry Chef to join our client's Michelin star kitchen team in Central London. As a Pastry Chef, you will have the opportunity to showcase your expertise and contribute to the exceptional culinary excellence of our restaurant.
Key Responsibilities:- Develop and execute high-quality pastry menus with style and imagination.
- Maintain food stocks within budget, ordering and controlling inventory.
- Assist in maintaining food safety and health and safety regulations.
- Work effectively as part of a team of 5 to achieve exceptional culinary results.
- Solid experience as a Pastry Chef in a fine dining environment, ideally at multi-rosette and/or Michelin star level.
- Real passion for pastry and a strong understanding of pastry techniques.
- Excellent communication skills and a strong team player.
- Exceptional time management skills and punctuality.
- Opportunity to learn and develop under one of the most esteemed French chefs in London.
- Discounts across all of the restaurant group.
- Christmas shut down from 21st December for 2 weeks.
- Workplace pension.
- 28 days holiday (including Bank Holidays).
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