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Culinary Specialist
1 month ago
We are seeking a skilled Culinary Team Member to join our team at Holroyd Howe, a leading contract caterer providing fresh innovative food services to independent schools and colleges. As a Culinary Team Member, you will be responsible for assisting the Head Chef in all aspects of food preparation, production, and service. This includes ensuring the quality and presentation of all dishes meet the company's standards and client expectations.
Key Responsibilities
- Assist the Head Chef in food preparation, production, and service.
- Ensure the quality and presentation of all dishes meet company standards and client expectations.
- Supervise and train kitchen staff, kitchen assistants, ensuring adherence to food safety and sanitation procedures.
- Assist in menu planning and development, taking into consideration dietary restrictions, nutritional guidelines, and seasonal ingredients.
- Oversee stock control and ordering to maintain appropriate inventory levels while minimizing waste.
- Collaborate with the catering team to execute special events, themed dinners, and other culinary initiatives.
- Maintain a clean and organized kitchen environment, always following health and safety regulations.
- Support the Head Chef in administrative tasks such as scheduling, budgeting, and maintaining records of food costs and inventory.
- Stay updated on industry trends, culinary techniques, and new ingredients to continuously enhance the menu offerings and overall dining experience.
Requirements
- Previous experience working in a similar role within a contract catering company or educational institution preferred.
- Culinary degree or relevant certifications from a recognized culinary institute.
- Strong knowledge of food safety standards and best practices.
- Ability to multitask and work efficiently under pressure in a high-volume kitchen environment.
- Excellent communication and interpersonal skills.
- Flexibility to work evenings, weekends, and holidays as required.
About Holroyd Howe
Holroyd Howe is a leading contract caterer providing fresh innovative food services to independent schools and colleges. We pride ourselves on sustainability, nutrition, and food innovation. We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team. We work together to make mealtimes exploratory, quirky, and fun for our pupils, helping them build strong and healthy relationships with food.