Fine Dining Pastry Team Member
3 weeks ago
Pursue your passion for pastry cuisine in a dynamic and award-winning environment. Our luxury hotel restaurant offers an exciting opportunity for a Pastry Chef de Partie to grow their skills and advance their career.
We require an individual with approximately 1-2 years of experience at this level, holding NVQ level 1&2 or equivalent, and a hygiene certificate. Your expertise in fresh produce will enable you to create exquisite desserts for our discerning guests.
This role offers a competitive salary of £35,000 per annum, together with:
- 28 days holidays annually plus public holidays
- Excellent opportunities for career development within the establishment and the group as a whole
- Accommodation available
- The chance to work alongside a highly skilled and dedicated team
- Access to a brand new, fully refurnished kitchen
FIRST CONTACT CHEFS support careers in hospitality and foster talent through professional development.
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Award Winning Pastry Chef Wanted
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Chipping Norton, Oxfordshire, United Kingdom First Contact Chefs Full timeThis luxury hotel is looking for a skilled Pastry Chef de Partie to join their Fine Dining Restaurant team. With a competitive salary of £35,000 per annum and benefits including 28 days holidays annually, this is an excellent opportunity for a motivated individual to progress their career in a highly respected establishment.The successful candidate will...
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