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Restaurant General Manager
2 months ago
Job Title: Restaurant Manager
Location: Lake District
Salary: £35-40k + tips of £300-£350 a month
Live in Accommodation: Available
Job Type: Permanent
Industry: Hospitality and Catering
Job Description:
We are seeking an experienced Restaurant Manager to join our team at a fine dining establishment in the Lake District. As a Restaurant Manager, you will be responsible for overseeing the day-to-day operations of the restaurant, ensuring that all aspects of the business run smoothly and efficiently.
Key Responsibilities:
- Manage the restaurant's front-of-house operations, including staff management, customer service, and inventory control.
- Develop and implement strategies to improve customer satisfaction and loyalty.
- Monitor and control costs, including labor, inventory, and supplies.
- Collaborate with the kitchen team to ensure seamless service and high-quality food presentation.
- Train and develop staff to meet the needs of the business.
Requirements:
- Proven experience as a Restaurant Manager in a fine dining establishment.
- Strong knowledge of food, wine, and service standards.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and make decisions quickly.
- High school diploma or equivalent required; degree in hospitality or related field preferred.
What We Offer:
- Competitive salary and benefits package.
- Opportunity to work in a beautiful location with a high-end restaurant.
- Professional development and training opportunities.
- Collaborative and dynamic work environment.