Restaurant Assistant Director

2 weeks ago


Oxford, Oxfordshire, United Kingdom Cherryred Full time
Job Description

The successful candidate will be responsible for overseeing the daily operations of our restaurants, ensuring seamless delivery of our brand promise. Key responsibilities include:

  • Managing restaurant teams to achieve sales targets and improve operational efficiency
  • Developing and implementing effective strategies to enhance customer satisfaction and loyalty
  • Maintaining high standards of food quality and safety

Key Skills and Qualifications:

  • Proven leadership experience in a fast-paced food service environment
  • Excellent communication and interpersonal skills
  • Able to work effectively in a dynamic team setting

Benefits:

  • Predicted annual salary: £42,000 - £55,000, depending on experience
  • Ongoing training and development opportunities
  • A supportive and collaborative team environment


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