Culinary Service Director
5 days ago
ESS is a leading provider of food and support services to Defence, and we're looking for a talented Catering Manager to join our team. In this role, you'll be responsible for leading our kitchen and service operations, ensuring we deliver exceptional food experiences and provide world-class customer service.
Your key responsibilities will include:
- Managing our culinary and catering teams to maintain high standards of food quality and presentation
- Overseeing the efficient operation of all in-unit catering facilities, including inventory management, budgeting, and implementing action plans to drive sales
- Communicating effectively with customers and stakeholders to ensure their needs are met and exceeded
- Representing ESS and maintaining a positive brand image through excellent customer interactions
- Liaising with customers to identify opportunities for new food or service concepts to enhance our offerings
As a Catering Manager, you'll have the opportunity to develop your skills and expertise with a company that values its people and provides opportunities for career progression.
Estimated salary: £48,000 per annum
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