Artisanal Bread Specialist
3 weeks ago
Becoming a Production Pastry Chef at the Barker Ross Group means being part of a dynamic team that creates high-quality baked goods. Located in London (SW19), this role offers a competitive salary and opportunities for growth.
About the RoleWe're looking for an experienced Production Pastry Chef who can help us create delicious treats that exceed our customers' expectations. The estimated salary for this position is £28,000 - £35,000 per year.
Key Responsibilities:- Develop and implement recipes for a variety of baked goods, including sourdough, ciabatta, baguettes, burger buns, scones, dinner rolls, and tin breads
- Lead a team of production staff to ensure efficient and effective production processes
- Maintain high standards of quality and presentation in all products
To succeed in this role, you'll need:
- Proven experience as a Production Pastry Chef or in a similar leadership role
- Excellent leadership and communication skills
- Strong attention to detail and ability to maintain high standards of quality and presentation
The Barker Ross Group provides a competitive salary, benefits package, and ongoing training and development opportunities. This includes:
- £28,000 - £35,000 per annum
- Ongoing training and development opportunities
- A supportive and collaborative team environment
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