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Executive Chef Assistant
2 months ago
Job Title: Sous Chef
Job Type: Full-time
Location: Village Pub/Restaurant
Job Description:
We are seeking an experienced and skilled Sous Chef to join our team at Tonic Talent. As a key member of our kitchen team, you will be responsible for assisting the Head Chef in the preparation and presentation of high-quality dishes.
Key Responsibilities:
- Assist the Head Chef in menu planning, food preparation, and presentation
- Supervise and train junior kitchen staff to ensure high standards of food quality and presentation
- Manage kitchen inventory, ordering, and stock control
- Ensure a clean and safe working environment in the kitchen
- Work collaboratively with the kitchen team to achieve high standards of food quality and presentation
What We Offer:
- Salary up to £40,000 per annum
- Inclusive of Tronc
- A lovely community, fresh food-led pub
- Good work-life balance, 45 hours per week
- Excellent staff meals
- Group discounts and perks for you, friends and family
- Structured training and development
About Us:
Tonic Talent is a leading recruitment agency specializing in the hospitality industry. We are passionate about matching talented individuals with exciting job opportunities.