Food Service Manager
17 hours ago
Compensation: Estimated salary for this position is around £40,000 - £60,000 per year, depending on experience and qualifications.
About the Role: We are seeking a skilled Food & Beverage Manager to oversee the daily operations of our resort food outlets. As a key member of our hospitality team, you will be responsible for ensuring exceptional customer service, managing staff, and maintaining high standards of food quality and presentation.
Key Responsibilities:
- Lead a team of staff to deliver excellent customer service and maintain a clean and welcoming environment
- Manage inventory, ordering supplies, and maintaining stock levels
- Develop and implement marketing strategies to increase sales and revenue
- Collaborate with kitchen staff to ensure menu items meet high standards
Requirements:
- Proven experience in food service management, preferably in a similar role
- Excellent leadership and communication skills
- Able to work under pressure and manage multiple tasks simultaneously
- Familiarity with food safety and hygiene procedures
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