Executive Culinary Director
6 days ago
Fitzwilliam Hospital, a renowned independent healthcare provider in England, is seeking an experienced Chef to join its Catering department.
About the RoleThe successful candidate will be responsible for food preparation, cooking, and service to patients, staff, consultants, and visitors. This role requires a good understanding of current health and hygiene regulations, with a strong emphasis on adhering to these guidelines in the preparation and service of all food items.
About UsRamsay Health Care UK is a leading global hospital group with over 50 years' experience. We provide high-quality healthcare services to millions of patients each year, with a strong focus on delivering exceptional patient care and outcomes.
Key Responsibilities- Prepare and cook meals for patients, staff, consultants, and visitors
- Maintain a clean and hygienic kitchen environment, adhering to current health and safety regulations
- Collaborate with the catering team to ensure seamless service delivery
- Minimum of level 2 Basic Food Hygiene certification
- Experience working as a Chef in a similar environment
- A warm, considerate, and empathetic character
- Strong communication skills
- A flexible and positive attitude
- Competitive salary: £38,000 - £45,000 per annum
- 25 days leave + bank holidays
- Buy & sell flexi-leave options
- Private pension scheme with company matching
- Flexible shift patterns available
- Enhanced parental leave policies
- Free training and development opportunities
- Free parking on site
Is passionate about delivering high-quality food and exceptional customer service
Has excellent communication and teamwork skills
Is committed to maintaining a clean and safe working environment
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