Culinary Operations Supervisor
1 month ago
About the Role
We are seeking a highly skilled Culinary Operations Supervisor to join our team. This is an exciting opportunity to lead a kitchen team and oversee the preparation, cooking, and presentation of dishes to the highest standards.
Key Responsibilities
- Supervise a team of chefs and kitchen assistants to ensure efficient food service delivery
- Ensure all dishes meet high culinary standards and food safety procedures are followed
- Maintain a clean and organized kitchen environment, adhering to health and safety regulations
- Train and develop team members to improve skills and knowledge
- Collaborate with other kitchen staff to ensure seamless food service delivery
Requirements
- Proven experience as a chef or in a similar leadership role
- Strong culinary skills, including knowledge of food trends and ingredients
- Excellent communication and leadership skills
- Able to work well under pressure and manage conflicting priorities
- Familiarity with health and safety regulations and protocols
Benefits
- Competitive salary: £30,000 - £40,000 per annum
- Opportunities for career development and progression
- Comprehensive benefits package, including free meals on duty and contributory pension scheme
- Flexible working hours and opportunities for overtime
- A supportive and dynamic team environment
About Us
We are Chartwells, a leading provider of catering services to schools, universities, and businesses. Our mission is to deliver exceptional food and service experiences that enhance the lives of our customers. If you share our passion for delivering outstanding culinary experiences, we encourage you to apply for this exciting opportunity.
Salary Range: £30,000 - £40,000 per annum
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