Deputy Kitchen Manager
4 weeks ago
Be a Menu Master at Miller & Carter
As a Deputy Kitchen Manager, you'll lead a winning team to create mouth-watering dishes that keep our guests coming back. With a passion for food and a drive to succeed, you'll train and inspire your team to deliver exceptional culinary experiences.
What's in it for you?
- Flexible shifts to suit your lifestyle
- A 33% discount across all our brands
- 20% discount for friends and family
- Opportunities for growth and paid qualifications
- Progression to Head Chef roles
- Discounts on gym memberships and team socials
As part of Mitchells & Butlers, you'll enjoy a range of benefits, including a pension, 28 days' paid holiday, and high-street shopping discounts. Plus, you'll receive free shares and access to an employee helpline.
Your key responsibilities:
- Train and inspire your team to deliver exceptional food
- Drive sales and targets with your team
- Support food ordering, preparation, and stock control
- Work with a branded menu
- Support the Head Chef when needed
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