High-End Restaurant Sous Chef

2 weeks ago


Mid Lavant, United Kingdom Oui hospitality Full time
Culinary Career Advancement at Oui hospitality

Oui hospitality's prestigious country inn is seeking a talented Senior Sous Chef to join its team. As a key member of the kitchen, you will contribute to the delivery of exceptional dining experiences and help drive the inn's culinary reputation.

This exciting opportunity offers a salary of £36,000 per annum, plus the chance to develop your leadership skills and work alongside an experienced Head Chef. Key responsibilities include:
  • Assisting the Head Chef in menu development and daily kitchen operations.
  • Leading kitchen staff and maintaining high standards of food preparation and presentation.
  • Managing inventory and ordering supplies.
  • Training and mentoring junior chefs.
  • Collaborating with front-of-house staff to ensure seamless service.

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