Executive Culinary Trainee
2 days ago
We are seeking a skilled and motivated Executive Culinary Trainee to join our team at Greene King's Local Pubs. As an Executive Culinary Trainee, you will be responsible for preparing, cooking, and presenting food to company specifications.
**Key Responsibilities:**
- Prepare, cook, and present food to company specification
- Maintain high standards of cleanliness and hygiene in the kitchen
- Work safely around kitchen equipment and report any maintenance issues
- Stay up-to-date with new products, menus, and promotions
- Adhere to company policies and procedures, including licensing laws
Benefits:
* Great working atmosphere with opportunities for progression and development
* Discounts off high-street retail brands
* Over 30 funded apprenticeships available, ranging from Level 2 to Level 7
The successful candidate will have the opportunity to gain valuable experience and skills in the hospitality industry, working towards a Production Chef Level 2 Qualification over the course of 15 months.
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