Executive Pastry Artisan
4 weeks ago
SMYTH & CO LUXURY CONSULTANTS LTD is seeking a highly skilled Pastry Chef de Partie to join their culinary team. This exciting opportunity will see you working in a dynamic kitchen environment where creativity meets culinary excellence.
Key Responsibilities:
- Develop and execute innovative pastry dishes using the freshest seasonal ingredients.
- Collaborate with the culinary team to create a unique dining experience for guests.
- Maintain high standards of quality and presentation in all pastry dishes.
Requirements:
- Previous experience in a high-end kitchen environment.
- Strong knowledge of pastry techniques and ingredients.
- Excellent communication and teamwork skills.
What We Offer:
- A competitive salary of £37,000-38,000.
- A dynamic and innovative kitchen environment.
- The opportunity to work with a talented culinary team.
Working Hours:
- 7 shifts over 4 days (4 doubles with 3 days off).
- Operating Hours: 8 am - 11 pm (Closed between Lunch and Dinner).
Start Date: Immediate.
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