Culinary Director
14 hours ago
We are seeking a talented and motivated Head of Culinary Operations to lead our kitchen teams at Compass Group UK & Ireland.
Main Responsibilities- Develop and implement menus that cater to diverse tastes and dietary requirements.
- Ensure compliance with health and safety regulations, quality standards, and environmental policies.
- Mentor and coach junior chefs to enhance their skills and knowledge.
- At least 5 years of experience in senior culinary leadership roles.
- Advanced knowledge of kitchen operations, menu planning, and food safety.
- Able to adapt to changing priorities and deadlines.
The estimated salary for this role is £50,000 - £65,000 per annum, including bonuses and benefits.
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Executive Culinary Director
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