Morning Chef

3 weeks ago

York, York City, United Kingdom Hotel Du Vin Full time

We are seeking an experienced Breakfast Chef to join our team at Malmaison.

This is a fantastic opportunity for a motivated and skilled chef to work in a fast-paced kitchen environment, delivering exceptional food quality and service to our guests.

The successful candidate will have a proven track record of producing high-quality dishes, with a strong attention to detail and ability to work well under pressure.

As a key member of our kitchen team, you will be responsible for ensuring that all food served meets the highest standards of quality, presentation and taste.

Key responsibilities include:

  • Preparing and cooking breakfast dishes to a high standard
  • Maintaining a clean and safe working environment
  • Ensuring that all food is stored and handled correctly
  • Working effectively as part of a team to deliver excellent customer service

We offer a competitive salary of £24,000 - £28,000 per annum, depending on experience.

In addition to your salary, we provide a range of benefits, including:

  • Discounted staff room rates at Malmaison, Hotel du Vin and Frasers Hospitality
  • 50% off best available rate for friends and family
  • 35% off your bill when dining in our Brasseries and Bistros
  • Fully funded apprenticeship programmes
  • Cycle to work scheme
  • Healthcare cash plans
  • Referral schemes
  • Proud sponsor of The Brain Charity

Our hotel is committed to sustainability, with a focus on reducing waste and using renewable energy sources.

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